PurColour Dry Colorants colors is a unique range of food grade composite pigments that can be mixed to create custom colors and can be used in multiple applications such as batters, buttercreams, whipped cream, pasta, and fondant. All colors are exempt from FDA Certification and contain no artificial ingredients or additives. It is :
– Odor free,
– Will not add unwanted moisture,
– Resealable standup foil zip pack for easy access and color fade protection, and
– Does not need refrigeration.
Keep in mind that natural colors are impacted when PH changes. To prevent color bleeds or color changing, lightly brush a coat of vegetable oil on your cake before frosting or icing. This will create a barrier from the cake and topping thus reducing the impact of PH change.
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